ROUND-UP: romantic, sexy, gorgeous valentine’s day recipes
Nothing says “excuse” like a perfectly made up holiday such as Valentine’s Day. What other day…
RECIPE: chocolate valentine’s hearts with pink frosting
With a “holiday” like Valentine’s Day coming up it just makes sense to have heart-shaped foods…
The GIFT GUIDE for the raw foodie
If you are just budding into the raw food scene (or maybe you’re a seasoned veteran!)…
RECIPE ROUND UP: home for the holidays
We just purchased our tickets for flights back home over the holidays and I am BEYOND…
RECIPE ROUNDUP: Thanksgiving dishes
Thanksgiving is right around the corner and that means crazy planning and minimal kitchen space. So…
RECIPE: thanksgiving-inspired broccoli salad
This salad is unfortunately not very photogenic–or I didn’t try too hard to make it look…
RECIPE: wholesome persimmon pie
One of the peculiar things about me and my Scorpio tendencies is that I do things…
RECIPE: persimmon cake/pie dish
What is this thing? Who knows. A collaborative effort by my husband and I to put…
RECIPE: autumnal apple pie-lettes
It’s that time of year again. You know what I’m talking about. One whiff of cinnamon…
RECIPE: clean pumpkin pie
The time has come: It is pumpkin season. I’ve never really understood the craze and I…
RECIPE: Red, White, Blue Brownie Stars
For this Fourth of July I was feeling exceptionally creative. I didn’t want to do anything…
chocolate hearts: a recipe
Chocolate is so romantic. Any time I share a piece of chocolate with my SO I…
RECIPE: pecan pie bites
Awhile ago I had made a raw pecan pie. The pie was delicious and the flavor…
RECIPE: superfood eggnog
As a kid I loved sipping on eggnog during the holidays but I usually ended up…
RECIPE: pecan pie
My mom sent home with me a fresh bag of just-picked pecans from the Central Valley…
Valentine’s Day treat … RAW cheesecake hearts
I’m no fan of Valentine’s Day and my S.O. and I refuse to celebrate … however,…