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You are here: Home / Raw / EPIC raw food: Ellen Fisher and 801010 eBook

EPIC raw food: Ellen Fisher and 801010 eBook

Originally Published: Apr 30, 2014 ❀ Last Updated: Jul 22, 2020 by realrawkitchen ❀ This post may contain affiliate links ❀ This blog generates income via ads ❀ Leave a Comment

ellen fisher epic raw food
You guys, it’s here. Today is the day. You all know that I’ve been major crushing on Ellen Fisher (and so have 30k other people, apparently) and so when she announced last year that she was working on releasing an eBook of 801010 recipes I about died with excitement. And now, it’s here.
ellen fisher vegan food
I’m so lucky, too, because this beautiful woman has shared with me some pics and a recipe from the book to share with YOU. The pictures look divine and the recipe sounds so fresh. It’s no wonder she is just radiating beauty and light in all her pictures.
ellen fisher raw food

“I put my heart and soul into this E-book! It is filled with 50 amazing low fat raw vegan recipes and also includes 10 pages of tips to take charge of your health, feel your best, and incorporate more raw foods into your diet. Every recipe is fresh, nutritious, and satisfying. Contains no oil and no salt! Whether you are following the 80/10/10 diet, or simply looking to include more fresh fruits and vegetables into your diet, this book will aid you in a delicious meal experience every time. “

You can get her eBook here for $16.95 and then fantasize about her food here.
Citrus Smoothie Bowl with Veggie Dippers
Call me crazy, but I love to dip lettuce into my smoothies. Mmm mm Good!
Equipment: blender
Ingredients
For the smoothie:
  • 2 cups of freshly juiced orange, tangelo, or tangerine juice
  • 1/2 a ripe pineapple
  • 4 cups of frozen organic mango
For dipping:
  • 2 heads of crisp lettuce
  • Orange, red, or yellow bell pepper (as much as desired)
Assembly
Blend all smoothie ingredients until smooth and pour into a large bowl. Slice bell pepper and take apart lettuce leaves to use as dippers. Dip each lettuce leaf and pepper slice into the smoothie bowl for each bite. Sweet and savory in every mouthful!
 

Filed Under: Raw, 801010

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    August 22, 2016 at 7:20 am

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I'm Kiki. I am a pretty basic plant-based chick that does yoga and all the things. I try to have as little impact on this planet as I can and I share all the ways I do it here with plant-based vegan food, eco-friendly sustainable living, home gardening, and homemade all natural everything.

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We had to thin out our carrots and we pulled all t We had to thin out our carrots and we pulled all the beets, which only ever amounted to little nuggets with long leafy tails.⁠
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Making offerings to #gangama in Rishikesh before t Making offerings to #gangama in Rishikesh before the whole world shut down.⁠
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Millions of people from all around India (and the world!) visit the Ganges River, a sacred river that flows from Shiva's head and out to the Himalayas.⁠
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It is believed that bathing in her water is the way to salvation, a way to clear karma, sins, and attachment to this world.⁠
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Every day, millions of people pray to the river, sending their blessings through the water to be sent through the country, one winding mountainside at a time. To bathe in it is to bathe in prayer.⁠
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May you find salvation wherever you are 🥰🙏
I haven't been on here much lately. And before tha I haven't been on here much lately. And before that, I wasn't on here for years and years.⁠
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I mostly just don't like being online cuz it's what I do for work, so when my workday is done, I set my phone down and forget about it until the next morning. ⁠
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And I'm definitely not trying to slow down the food-to-mouth process by taking pictures. But if I don't post and comment 24/7, then will Instagram even see it? Will anyone notice? What if I want to build a following, then what? I'm a slave to engagement for the rest of my life until I die? 🤯⁠
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Social media is a fun way to connect with people from all over the world but gets in the way of connecting with the world right around me.⁠
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In the meantime, here's a sloppy pic of #bananaicecream with #rawcacao and strawberries. This is the kinda #rawfood I like 😋
Don’t mind me, just over here eating homemade co Don’t mind me, just over here eating homemade coconut yogurt with #rawnola and lots of peanut butter. You know, the usual 💁🏼‍♀️
#801010 with a view 😍⁠ ⁠ Tropical fruit is #801010 with a view 😍⁠
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Tropical fruit is my favvvorritteeee omg I don't think I could live without it. It makes it super easy to be #rawvegan 🤤⁠
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When your food is so vibrant and full of life, you can't help but be the same.
I like having green juice on an empty stomach. I k I like having green juice on an empty stomach. I kinda naturally practice intermittent fasting by not eating until noon or 1 p.m. each day. Sometimes, when I'm hungry during that time I opt for a juice. This class green juice is 👌⁠
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❀❀❀❀❀⁠
⁠
•RECIPE•⁠
1 cucumber⁠
1 inch of fresh ginger⁠
4 pink lady apples⁠
1 lemon⁠
1 stalk of celery⁠
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•INSTRUCTIONS•⁠
↣option 1: run through your preferred juicer and enjoy😋⁠
↣option 2: blender with a little bit of water, then strain through a nut mylk bag. then enjoy 😋
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