Coconut Simple Syrup Recipe
An easy, delicious, rich simple syrup that won't spike your blood sugar levels. Try my coconut sugar simple syrup recipe and mix with your next iced coffee, ice cream, pancakes, and more!
Equipment
Ingredients
- 1 cup coconut palm sugar
- 1/3 cup coconut water
Instructions
- Place sugar in a small saucepan with water over medium heat.
- Bring to the boil, cook until sugar has melted.
- Cool completely, 10-15 minutes.
- Strain syrup through a sieve, coconut sugar doesn’t dissolve very well.
- Drizzle on top of pancakes, desert, add to the lemonade, coconut shake or coffee.