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Anti-Inflammatory Turmeric Tahini Dressing Recipe
This anti-inflammatory turmeric tahini dressing recipe is a delicious and healthy way to add flavor and nutrition to your meals.
Course:
Condiment
Cuisine:
Gluten Free, Vegan
Keyword:
Salad Dressing, Tahini, Turmeric
Equipment
Food Processor
Ingredients
1/4
cup
tahini
1/3
cup
lemon juice
1/3
cup
water
1
tsp
maple syrup
(or honey)
2
garlic cloves
1
Tbsp
extra virgin olive oil
1/4
tsp
sea salt
1
tsp
turmeric powder
1/8
tsp
black pepper
1
tsp
fresh ginger
(optional)
Instructions
In a medium bowl, mix together the tahini, lemon juice, oil, honey, ginger, turmeric, garlic and salt and pepper.
Or add the ingredients into a blender and process until smooth.
Add water to thin out the dressing so that it’s become pourable if needed.