Try this warming, grounding urad split dal recipe for an Ayurvedic-inspired dinner!
Here’s a simple and easy eggplant and potato curry recipe for a nourishing veggie dish.
Want a quick and easy (and nutritious) meal? Try this macro bowl recipe.
Pregnancy is a magical time for many women, but for most, it comes with some necessary…
After a long and well-deserved month of indulging in food, wine, and festivities, January is the…
Try my sriracha split mung beans recipe! This absolutely delicious take on traditional Indian cuisine is exactly what’s needed for dinner tonight.
9 easy and delicious basil vinaigrette variations. Perfect for salads, marinades, and more.
This anti-inflammatory turmeric tahini dressing recipe is a delicious and healthy way to add flavor and nutrition to your meals.
Enjoy this healing golden milk mix, my own recipe after traveling through the home of Ayurvedic medicine.
Take a tour of Thailand with me with this vegan tom kha soup. Rich with coconut flavor, this Thai soup will give you a glimpse of Thailand.
Kabocha squash is seriously one of my favorite ingredients. Also called Japanese squash, this winter squash…
This vegan pozole verde recipe is so frickin’ good. With fresh ingredients like cilantro, tomatillos, and hominy, I can’t wait for you to try it.
A delicious recipe that is easy to digest and incredibly nourishing.
Just about anything tastes good with balsamic vinegar, but especially sweet and tart cherry tomatoes. Add…
Looking for fun and delicious vegan Halloween recipes? Me too. So I asked my plant-based blogger friends for their favorite treats to dish out around Halloween. Give these a try.
The perfect vegan whipped cream frosting recipe that is light, airy, and just the right amount of sweetness. The best part? It’s ready in under 5 minutes.
These double chocolate chip cookies are completely gluten free and are exactly what you didn’t know you were craving. Plus, I go over all of my favorite variations of gluten free flour of decadent chocolate cookies.
The perfect side dish for Summer, holidays, or any casserole, these sautéed green beans with onions and garlic are sure to be a crowd favorite.
Listen, homegirl is on the pumpkin spice train. I’m a firm believer that a little pumpkin…
These easy vegan banana pancakes have only 3 ingredients, meaning that you’ll be hand-to-mouth with delicious pancakes within a matter of minutes.