Eggplant and Potato Curry Recipe (Aloo Baingan)
Here’s a simple and easy eggplant and potato curry recipe for a nourishing veggie dish.
How to store green onions: I tried 5 ways
Hate mushy green onions in the fridge? Me too. I tested 5 ways to store green onions. Here is what works best.
Easy Roasted Kabocha Squash Soup Recipe (Vegan, GF)
Kabocha squash is seriously one of my favorite ingredients. Also called Japanese squash, this winter squash…
Delicious & Easy Vegan Pozole Verde Recipe
This vegan pozole verde recipe is so frickin’ good. With fresh ingredients like cilantro, tomatillos, and hominy, I can’t wait for you to try it.
Crispy tofu with balsamic tomatoes
Just about anything tastes good with balsamic vinegar, but especially sweet and tart cherry tomatoes. Add…
Sauteed green beans with onions and garlic (the perfect side dish)
The perfect side dish for Summer, holidays, or any casserole, these sautéed green beans with onions and garlic are sure to be a crowd favorite.
6 drool-worthy recipes for vegan pumpkin cookies
Listen, homegirl is on the pumpkin spice train. I’m a firm believer that a little pumpkin…
“Cheesy” Spinach Overstuffed Mushrooms
This side dish could be the main event. Check out my indulgent “cheesy” vegan stuffed mushroom recipe (gluten free!).
how to cook dandelion greens (8 different ways)
These spicy little weeds just might save your life. Luckily, you can grow them at home. Here’s how to cook dandelion greens.
sweet and spicy pumpkin chili (cooked)
A warming and hearty vegan chili bowl with raw cashew sour cream. I took it to my book club and it was a hit. Get the recipe.
Spicy Tomato and Herb Pasta (Cooked)
This post is about spicy tomato and herb pasta and self-love. It’s related, I swear. My…
RECIPE: traditional spaghetti
There is nothing quite so satisfying or fresh as a bowl of zucchini noodles. Don’t believe…
avocado herb pesto with zoodles
Three years into this whole full-time raw food thing and this is still one of my…
RECIPE: noodles with ruby red beet marinara
This sauce is a delicious combination of fresh tomatoes, beets, herbs and spices. It is the…
RECIPE: thanksgiving-inspired broccoli salad
This salad is unfortunately not very photogenic–or I didn’t try too hard to make it look…
RECIPE: Arizona Corn Salad
I cannot go a day without a big bowl of greens. On the unfortunate occasion that…
RECIPE: simple noodle salad and the mandolin
A raw kitchen will likely have lots of little gadgets to help you get creative with…
RECIPE: raw pasta marinara with grated parmesan
For some reason I was craving this dish for an entire week. So when I finally…
RECIPE: cheezy kale chips, nut free
I recently went back home and so was fretting over leaving an entire head of kale…
RECIPE: Red Pepper Dressing
I’ve been on a red pepper kick lately and I’m happy to embrace it. I’ve been…